BRIEF INTRODUCTION
Glucosamine is a compound of glucose that is replaced by an amino group. Widespread in natural world. It is extracted mainly from crab shrimp shell. It's a synthetic substance in the body, an important nutrient of chondrocytes
The lack of glucosamine in the body is getting worse as we get older, cartilago articularis is constantly degraded and worn. A large number of medical studies in the United States, Europe and Japan show that: Glucosamine can help repair and maintain cartilage and stimulates the growth of chondrocytes.
More than 20 years business experience, the first supplier in ChinaIn terms of Glucosamine, Sinochem Health ranks forefront in North America and Europe for 10 consecutive years.
SPECIFICATIONS
Glucosamine Series
Glucosamine HCL USP40 (40mesh, 80 mesh)
Glucosamine Sulfate 2KCL USP40 (40mesh, 80 mesh)
Glucosamine Sulfate 2KCL Sodium Free USP40 (40mesh, 80 mesh)
Glucosamine Sulfate 2NaCL USP40 (40mesh, 80 mesh)
N-Acetyl-D-Glucosamine (Food Grade, Cosmetic Grade)
Glucosamine DC Grade Series
Glucosamine HCL DC Grade (HPMC/HPC/PVP)
Glucosamine Sulfate 2KCL DC Grade (HPMC/HPC/PVP)
Glucosamine Sulfate 2KCL Sodium Free DC Grade (HPMC/HPC/PVP)
Glucosamine Sulfate 2NaCL USP DC Grade (HPMC/HPC/PVP)
N-Acetyl-D-Glucosamine DC Grade (HPMC/HPC/PVP)
SCIENTIFIC RESEARCH
Source and impurity detection technology
one of the earliest companies to control the source of ammonia sugar is able to accurately determine the source and adulteration of plants and animals. established a perfect method for detecting particle impurities, which can control particle impurities according to customer requirements.
scientific data analysis
In 1823, French scientist Ogil extracted
the
substance from crustacean shell and
named it glucosamine
substance from crustacean shell and
named it glucosamine
Since nineteenth Century, the United
States has studied ammonia sugar, which
was the first country to produce ammonia
sugar, but it was not widely used in the
field of health care until 1990s.
States has studied ammonia sugar, which
was the first country to produce ammonia
sugar, but it was not widely used in the
field of health care until 1990s.
From 1936 to 1943, the former Soviet
Union and Japan increased their research
on ammonia sugar. Since 1990s, the
research and application of ammonia
sugar has been developing vigorously.
Union and Japan increased their research
on ammonia sugar. Since 1990s, the
research and application of ammonia
sugar has been developing vigorously.
From 1936 to 1943, the former Soviet
Union and Japan increased their research
on ammonia sugar. Since 1990s, the
research and application of ammonia
sugar has been developing vigorously.
Union and Japan increased their research
on ammonia sugar. Since 1990s, the
research and application of ammonia
sugar has been developing vigorously.
1823
1990
1936-1943
now
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